Spicy chicken stew

Yum! This is a warm, spicy, and delicious surprisingly low-carb soup/stew. I strongly suggest adding Ras El Hanout spice to your collection. It’s a 26-ingredient essential spice mix for Moroccan cooking that I discovered on a trip to San Francisco…I buy this blend from Pinch Spice Market. (It uses cumin, black pepper, paprika, grains of paradise, coriander, turmeric, cayenne, lemon…
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